1 baked 9" pie shell
1 can sweetened condensed milk
1 3/4 cans homogenized milk
1 tsp. vanilla
3 eggs, separated
2 tbsp. flour
3 tbsp. butter
1 can coconut

Beat the 3 egg yolks in the pot you are going to cook mixture in. Pour condensed milk into egg yolks. Stir 2 tablespoons flour in the milk can and add enough homogenized milk to fill can. Pour into egg mixture. Add another 3/4 can of homogenized milk. Stir well and cook until mixture thickens. Add butter and vanilla and coconut. Stir well and pour into pie shell. Top with meringue.