1/4 c. butter
1 1/2 c. flour
2 tsp. baking powder
1 tsp. salt
1 1/2 c. milk
1 c. grated cheese
1 tbsp. instant onion
1 tbsp. sugar
1 1/2 lb. can beef stew (Dinty Moore)

Melt butter in 8 inch square baking dish. Combine remaining ingredients except stew in mixing bowl. Stir until blended. Pour over melted butter. Pour stew over batter. Do not stir. Bake for 60-65 minutes at 350 degrees. Makes a serving for 6.