4 c. fruit
1 c. sugar
1 c. self rising flour
1 c. milk
1 c. sugar
1 stick butter

Boil fruit and 1 cup sugar. Mix flour, milk and sugar together. Melt butter and put in flat pan, 9"x13". Spoon in dough mixture. Then spoon in fruit on top. Do not stir. Bake at 350 degrees for 30 minutes.