2 1/2 c. tomato juice
2 tbsp. lemon juice
1 tsp. Worcestershire sauce
1/8 tsp. celery salt
5 drops bottled hot pepper sauce

Combine all ingredients. Chill well and serve or pour into 8 x 8 x 2 inch baking dish and freeze about 1 1/4 hours or until slushy. Spoon into glasses. Makes 5 servings.