REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
BREAD PUDDING | |
5 eggs 2 tbsp. vanilla 1/2 tsp. nutmeg 1 1/2 c. sugar 1 qt. scalded milk 1/2 c. butter Beat eggs. Add sugar and vanilla; mix and add nutmeg, scalded milk and butter. Add bread crumbs. Stir all together. (Can add dates and/or raisins.) Bake at 375 degrees for 45 minutes in 8 1/2" x 13 1/2" baking dish. SAUCE: 1/2 box vanilla pudding (or lemon), NOT instant 1 1/2 c. milk Cook until it begins to get thick. Spoon over cooked bread pudding. |
Add review Share |
SUPPORT THIS RECIPE BY SHARING | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |