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RAW APPLE PIE | |
1 1/2 c. sugar 3 1/2 tbsp. flour 2 eggs 1 tsp. vanilla 1/2 c. melted butter 1/2 tsp. nutmeg 1/2 tsp. cinnamon 3 c. chopped apples 1 unbaked 9" pie shell Mix together sugar and flour, add unbeaten eggs, melted butter, nutmeg, cinnamon and vanilla. Stir in chopped apples and mix thoroughly; pour in an unbaked pie shell. Bake in preheated 425 degree oven for 15 minutes; reduce heat to 350 degrees and bake 30 minutes longer or until done. Cool before serving. |
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