1 loaf frozen bread loaf, thawed
1 lb. hamburger
1/2 lb. chipped ham
1/2 lb. sliced salami
Ketchup
Onion, chopped
Butter
1/2 lb. shredded mozzarella cheese
1/2 lb. white American cheese
1/2 lb. Swiss cheese
Oregano

Brown burger with onion in butter. Roll out unthawed bread dough. Spread with melted butter. Sprinkle with oregano. Squirt ketchup across middle. Layer chipped ham on top. Then mozzarella cheese on top then salami then American cheese. Drain burger and put on top then Swiss cheese. Squirt thick with ketchup.

Bring the 2 sides together and press together to seal. Prick top with fork in 1 inch intervals. Wrap in foil. Bake at 425 degrees for 10 minutes and 300 degrees for 1 hour.

For Variation: Try browned sausage, mushrooms, pepperoni, green peppers.