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FRUIT COMPOTE | |
1 lg. sliced peaches 1 (16 oz.) pineapple tidbits 1 (16 oz.) apricot halves 3/4 c. brown sugar 1/3 c. butter 2 tsp. cinnamon 1/2 tsp. nutmeg Drain fruit and put in 9 x 13 inch pan. Melt butter. Add other ingredients and pour over fruit. Bake in 325 degree oven 1 hour. Last 15 minutes may add maraschino cherries. Can be prepared night ahead. |
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