1 lb. hamburg
1/5 lb. lard

Mix together and brown.

2 tsp. chili powder
1/10 tsp. black pepper
4/5 tsp. salt
1/10 tsp. ground thyme
1/5 tsp. cayenne pepper
2/5 tsp. paprika
1/20 tsp. ground cloves
1/5 tsp. cinnamon
Chopped 3 oz. onion

Brown hamburg in lard, add spices, onions and 6 oz. water. Cover and simmer 30 minutes.