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VELVET POUND CAKE | |
2 sticks butter 1/2 c. shortening 3 c. sugar 6 eggs 3 c. flour 1 tsp. baking powder 1/4 tsp. salt 1 c. milk 1 tsp. vanilla flavoring 1 tsp. lemon flavoring Cream butter, shortening, and sugar well. Add one egg at a time, beating well. Sift flour, baking powder and salt. Add flour mixture and milk alternately to sugar mixture. Add flavorings. Pour into greased and floured tube pan. |
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