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STUFFED PUMPERNICKEL | |
1 loaf pumpernickel, round 1 sm. jar chipped beef 1 (16 oz.) sour cream 1 1/2 c. mayonnaise 2 tsp. dill seed 1 sm. grated onion Hallow out loaf of bread and cut into 2 inch cubes. Combine remaining ingredients and put into hollowed out bread shell. Use bread cubes for "dippers". |
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