1 pkg chicken breast
1 can cream of chicken
1 c. milk
1/2 c. butter
1 egg beaten
1 box stove top stuffing

Cook chicken until done. In a bowl put chopped chicken, soup, milk, egg and stuffing; mix well. Melt butter; add to mixture. Pour into a greased pan.

Bake at 350°F for 30 minutes or until brown.