1/2 c. (1 stick) butter
2/3 c. brown sugar, firmly packed
1/4 c. granulated sugar
1 egg
1 tsp. vanilla
1 1/3 c. all-purpose flour
1/2 tsp. baking soda
1/4 tsp. salt
1/2 c. chopped nuts
1 (6 oz.) pkg. semi-sweet chocolate chips

In large mixer bowl, cream butter and sugar until light and fluffy. Beat in egg and vanilla until well blended. Gradually beat in flour, soda and salt until well mixed. Fold in chocolate chips and nuts.