VARIED GREEN BEAN CASSEROLE 
2 pkgs. frozen (French style) green beans, cooked according to pkg. directions
1 can cream of celery soup
1 can water chestnuts, sliced thin
1 can French fried onion rings

Mix all together and put in casserole. Cover with Parmesan cheese, then dot with butter. Cook 350 degrees for 30 minutes or until bubbly.

 

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