MICROWAVE FUDGE 
1 (16 oz.) box 10X confectioners' sugar, sifted
1 stick butter, melted
1 tsp. vanilla
1/2 c. cocoa
1/4 c. milk
1 c. peanut butter
1/2 c. marshmallow creme

Mix sugar, butter, vanilla, cocoa, and milk; microwave on high covered with plastic wrap. Add peanut butter and marshmallow creme. Beat until dull brown. Pour into 8x8 inch buttered dish. Refrigerate for 2 hours.

Since microwave ovens vary in power, you may need to adjust your cooking time.

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