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BUTTERSCOTCH DELIGHT PIE | |
2 c. flour 2 sticks butter, melted 1 c. pecans, chopped Mix together in 13 x 9 inch pan. Press into sides and bottom of pan. Bake in 400 degree oven until it browns. Take out of oven and chill. FILLING: 1 (8 oz.) pkg. cream cheese, soft 1 c. powdered sugar 1 c. Cool Whip In separate bowl: 3 c. milk, cold |
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