1 pkg. ready to bake French bread (2 loaves)
1/2 c. butter
1 (8 oz.) pkg. shredded cheddar cheese
1 tbsp.. lemon juice
1 tbsp. Worcestershire sauce
1/2 tsp. garlic salt or powder
1 (6 oz.) can flaked crab meat
1 oz. pimientos

Melt butter and cheese over low heat. Add lemon juice, Worcestershire sauce and garlic. Mix well. Process in blender until smooth. In bowl, fold in crabmeat and pimientos, mix well. Slice bread into half inch slices and spread on crabmeat mixture. Place on ungreased baking sheet. Bake at 350 degree oven for 15 minutes. Makes 20 slices.