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M.C.'S CRAB MELTS | |
1 pkg. English muffins 1 can crabmeat 1 stick butter 1 (6 oz.) pkg. Old English Sharp Cheddar cheese spread 2 tbsp. mayonnaise 1/2 tsp. seasoning salt 1/2 tsp. minced garlic Broil muffins slightly. Cut each muffin into fours. Mix all ingredients well. Spread on muffin fourths. Bake at 325 to 350 degrees until bubbly (20 minutes). Put under broiler to brown. Can be made ahead. Freeze 30 minutes on cookie sheet, then put in plastic bag. |
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