1 qt. water
2 lb. lean hamburger
1 tsp. cinnamon
1 tsp. cumin
1 tsp. Worcestershire sauce
1 tsp. black pepper
2 lg. onions
1 toe garlic
2 tbsp. chili powder
1/2 tsp. red pepper
1 1/2 tsp. ground allspice
1 (6 oz.) can tomato paste
1 1/2 tbsp. cider vinegar
3 lg. whole bay leaves

Crumble hamburger (raw) into water. Add all ingredients. Bring to a boil, then let simmer 3 hours. Remove garlic toe and bay leaves. Serve over spaghetti or hot dogs. 2 way over spaghetti, 3 way add cheese, 4 way add onions, 5 way add kidney beans.