1 (4 lb.) ham
Whole cloves
1 (6 oz.) can frozen orange juice concentrate (undiluted)
1/2 c. honey

Preheat oven to 350 degrees. Stud ham with whole cloves; place ham in a 13 x 9 inch pan. Mix orange juice concentrate and honey. (This is easier if the juice is at room temperature.) Pour over ham. Tent ham with aluminum foil and bake for 1 hour, basting occasionally with juice-honey mixture. Serve.