REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
SASHIMI | |
1 (6 oz.) can tuna 1 tsp. soy sauce (more, if desired) 2 tbsp. chopped onion Crackers Drain tuna. Mix with soy sauce and chopped onion; spread on rice crackers (or other cracker of your choice) as an appetizer. Makes 5 to 6 servings. |
Add review Share |
SPREAD THE LOVE - SHARE THIS RECIPE | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |