REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
CEDRIC ADAMS HOTDISH | |
1 1/2 lbs. hamburger 1 heaping c. of chopped onions (brown in skillet) 1 lg. can of sauerkraut (drained) 1 can of Campbells tomato soup Put in baking dish. Bake for 1 hour at 350 degrees. |
Add review Share |
SUPPORT THIS RECIPE BY SHARING | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |