Chicken with Caramelized Onions and Apple - Recipe

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CHICKEN WITH CARAMELIZED ONIONS AND APPLE
1 1/2 tsp. olive oil 2 cups thinly sliced onion 1 medium McIntosh apple, peeled and chopped 1 tbsp. cider vinegar 1/2 tsp. salt divided 1/2 tsp. pepper, divided 4 skinless, boneless chicken breast halves cooking spray 2 slices provolone cheese, cut in half Heat oil in large skillet over medium-high heat. Add onion, cook 18 min or until golden brown, stirring constantly. Add apple and vinegar, cook for 5 minutes. Stir in 1/4 teaspoon each of salt and pepper. Remove onion mix from pan. Set aside. Sprinkle chicken with remaining salt and pepper on both sides. Coat pan with cooking spray. Return pan to medium-high heat, cook chicken 6-7 minutes per side or until done. Top each chicken breast evenly with onion mix and a slice of cheese. Cook, covered for 5 minutes or until cheese melts. Submitted by: Sherry Monfils

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recipe reviews
Chicken with Caramelized Onions and Apple

· Apr 3 · #65568

Carol MP (Alabama) says:

YUM! And so easy! Even an not-so-fancy cook like me could do it and it was DELICIOUS!

· Sep 24 · #79324

Karyn (New York) says:

yum! Interesting combo of ingredients. I was ify about adding the cheese on it because it seemed like it wasn't going to taste well, but it completes the dish! I used mozzarella since I didn't have provolone, it worked fine as a substitute but next time I'll use the provolone.

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