2 tbsp. butter, melted
1 tsp. dried basil flakes
1/2 tsp. paprika
1/2 tsp. garlic powder
1/8 tsp. pepper
2 med. potatoes, bias sliced 1/4 inch thick
1/4 c. grated Parmesan cheese

Stir together butter, basil, paprika, garlic powder and pepper. Place potato slices in a single layer on a broiler pan. Brush butter mixture over both sides of potato slices. Broil about 7 to 9 minutes or until potatoes begin to brown. Take out, turn potatoes. Sprinkle with cheese. Broil 4 to 6 minutes more or until light brown. Serves 4.