6 potatoes
1 lb. raw smoked ham
3 c. milk
1 green pepper, chopped

Cover bottom of baking dish with sliced raw potatoes, sprinkle with flour lightly, add pieces of ham, the size of a quarter. Repeat until dish is full. Cover contents with milk. Bake in oven, 350 degrees, until done (1-1 1/2 hour). Sprinkle the chopped pepper on each layer and season with salt and pepper.