1 1/2-2 pt. sliced sweetened strawberries
1 sm. pkg. strawberry Jello
2 sm. pkg. vanilla pudding
3 c. Cool Whip
1 c. sour cream
3 c. cold milk
1 box vanilla wafers

Heat strawberries and Jello until Jello dissolves (do not add water). Let cool. Mix vanilla pudding with milk. Fold together pudding, sour cream and Cool Whip. Layer wafers on bottom and sides of 9 x 13 inch pan. Pour over 1/2 of strawberry mixture and then 1/2 of pudding. Add second layer of wafers, strawberries and pudding. Top with whole strawberries and strawberry leaves. Keep refrigerated.