EARTHQUAKE CAKE 
1 c. coconut
1 c. walnuts
1 German chocolate cake mix
1 (8 oz.) cream cheese
1 stick butter
1 lb. powdered sugar

Grease and flour 9x13 inch pan. Layer coconut on bottom, then nuts. Mix cake according to directions. Pour over nuts. Mix cream cheese, sugar and butter. Drop by spoonfuls into cake. Bake at 350 degrees for 45 minutes.

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“EARTHQUAKE CAKE”

 

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