LASAGNA MEXICANA 
1 1/2 lb. ground beef
1 env. taco seasoning mix
1 can refried beans
6 (8-inch) flour tortillas (halved)
1/2 c. chopped onion
1 can tomato sauce
1 can chopped green chiles
2 c. shredded cheddar cheese

Brown hamburger and onions in skillet; drain. Add seasoning mix, tomato sauce, beans, and green chiles. Put half of the tortillas on bottom of 9 x 13 baking dish. Spread half of the meat mixture on tortillas and sprinkle with 1 cup of cheese. Repeat layers.

 

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