1 lb. hamburger
8 oz. wide noodles
1 c. cottage cheese
1/3 c. chopped onion
1/2 c. green pepper, diced
1/4 c. melted butter
1 jar Ragu
1/4 c. sour cream
1 (3 oz.) cream cheese

Brown beef; drain and add sauce; mix well. Remove from heat. Cook noodles according to directions; drain. Put 1/2 in on bottom of 2 quart casserole. Combine sour cream, cream cheese, cottage cheese, onions and peppers. Spread over noodles. Add remaining noodles and pour butter over all. Top with beef and sauce mixture. Bake 30 minutes at 350 degrees. Let stand a bit before serving.