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BANANA NUT COFFEE CAKE | |
2 bananas, mashed 4 slices whole wheat bread, crumbled 2/3 c. nonfat dry milk Artificial sweetener to equal 1 c. sugar Pinch of cinnamon Pinch of nutmeg Pinch of cloves 4 eggs 1 tsp. banana extract 1 tsp. pecan or black walnut flavoring 1 tsp. imitation butter flavoring Beat eggs 4 minutes with electric mixer. Add extracts and butter flavoring. Beat 5 minutes. Stir egg mixture into dry ingredients and mix well. Bake at 350 degrees for 30 minutes. Chill. |
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