12 oz. chocolate chips
6 oz. almond or vanilla bark
1 c. Rice Krispies
1/2 c. dry roasted peanuts
24 sm. gumdrops
2 oz. almond/vanilla bark

Other candies such as M & M's can be substituted.

Grease a 12 inch pizza pan with butter or line with foil. In medium saucepan over low heat, melt chocolate chips and 6 ounces bark, stirring constantly. Stir in Rice Krispies and nuts. Spread in prepared pan. Dot with candies. In small saucepan, melt remaining 2 ounces bark, stirring constantly, until smooth. Drizzle on top. Cover. Store in refrigerator. Can also be microwaved.