TACO SALAD II 
1 lb. hamburger
1 sm. onion (chopped)
1 pkg. taco seasoning
1 can kidney beans (drained)
1 head lettuce
2 tomatoes
1 pkg. shredded cheese
1 bag Dorito chips (crushed)
1 bottle Kraft Zesty Italian Dressing

Brown hamburger - drain excess fat. Add onion and taco seasoning and continue to cook on medium. Add beans and simmer for about 5-10 minutes.

Tear lettuce into salad size pieces and cut up tomatoes. Pour 1/2 bag of Doritos into hot mixture and stir. Pour hot mixture over lettuce and tomatoes. Add cheese and dressing and remaining chips (in that order). Stir until well blended. Serve hot or cold.

 

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