1 c. sugar
1 1/2 c. flour
1/2 tsp. salt
1/4 c. cocoa
1 tsp. baking soda
1 tbsp. white vinegar
1/3 c. salad oil
1 tsp. vanilla
1 c. cold water

Sift dry ingredients. Put in mixing bowl, add liquids and mix well until smooth. Put in ungreased 8 x 8 inch pan. Bake in 350 degree oven 35 minutes. Serve warm with ice cream or whipped topping.