2 (8 oz.) pkg. soft cream cheese
1 c. grated sharp cheese
1 sm. onion, chopped
3 shakes garlic salt
1 lb. crabmeat (can be canned or fresh) make sure it is cleaned well
1/2 tsp. lemon juice
4 heaping tbsp. mayonnaise
1 tsp. Worcestershire sauce

Mix all ingredients except crabmeat. Add crabmeat now and mix well. Place mixture in greased casserole dish. Add additional cheese (Cheddar or Monterey Jack) on top. Bake at 350 degrees for 30 minutes. Enjoy! Serve with crackers.