1 c. oil
1 c. sugar
1 c. ribbon cane syrup
3 eggs, beaten
1 tsp. baking soda, dissolved in 1/4 c. water
2 c. sifted flour
1 1/2 tsp. ginger
1 tsp. cinnamon
1 tsp. allspice
1 c. boiling water

In a large mixing bowl, mix sugar, oil and syrup. Add beaten eggs; mix well. Add soda mixture, flour and spices, stirring constantly. Add boiling water, beating until smooth. Pour into greased baking pan.

Bake until toothpick inserted comes out clean.