Results 1 - 10 of 34 for bon bon cake

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Combine ingredients for cake mix and add 3 tsp. ... on wax paper to cool. Repeat this step until mixture is gone. Makes about 60-70 bon bons.

Preheat oven to 350°F. Combine butter, light brown sugar and vanilla. Beat until creamy. Mix in flour and salt. Add chocolate chips and ...

Mix cake mix, Crisco oil, eggs, sour ... remaining brown sugar mixture. Swirl. Bake at 325 degrees for 40 to 45 minutes. Mix and pour over hot cake.

Mix all ingredients except sour cream, eggs and extract. Beat 1 minute. Add sour cream, eggs and orange extract. Beat 1 more minute. Bake ...

Knead all ingredients with hands. ... Cover with tin foil and place in refrigerator overnight to set. They freeze well. Makes 2 dozen bon bons.



Mix the first six ingredients well and place in fridge to chill (about an hour). In a double boiler melt the chocolate chips and the ...

1. Stir together flour, cocoa ... floured 9" round cake pan. 5. Bake at 350 ... Decorate with mint halves. Serve bon bon ice cream if desired.

Melt: Add and stir well: Melt in double boiler:

Toss wafer crumbs and butter. ... Press rest into cake pan. Bake at 400 degrees ... chocolate mixture. Then top with reserved crumbs and freeze.

Mix all ingredients except chocolate chips and paraffin. Form into small balls. Chill until firm. Melt chocolate and paraffin in top of ...

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