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TWO OLIVE LUNCHMEAT LOAF | |
2 eggs 1/2 c. black olives, chopped 1/2 c. green olives, chopped 2 tbsp. prepared mustard 2 tbsp. pickle relish 1 tsp. onion salt 1/2 tsp. oregano 1/2 tsp. pepper 3/4 c. cornflake crumbs 2 lbs. ground beef In large bowl, beat eggs until foamy. Stir in all except beef. Add beef and mix thoroughly. Press into 9x5 inch loaf pan. Bake at 350 degrees for 1 hour. Cool and slice for sandwiches. |
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