3/4 c. white sugar
2 eggs
1 tsp. vanilla
1 tsp. baking soda
1 c. softened raisins
3/4 c. brown sugar
1 c. shortening
1 1/2 c. flour

Cream together sugars, eggs, shortening and vanilla. Mix in a large bowl the flour and soda then add to the creamed mixture. Stir in raisins. Bake at 350 degrees until brown.