2 c. flour
1 tbsp. baking powder
1/2 tsp. salt
1/2 c. lukewarm water
1 tbsp. shortening

Mix flour, baking powder and salt. Mix shortening in with a fork. Add small amounts of water at a time and mix well. Divide into 2 parts, let rise 10 minutes. Roll into 1/4 or 1/8 thick. Cut in 2 inch squares, deep fry. Should rise and have hollow centers. Can use honey as a dip.