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FESTIVE SPINACH BALLS | |
3 crisply fried bacon slices, crumbled 2 eggs, beaten 1 (10 oz.) pkg. frozen spinach, chopped, thawed and drained 1 c. seasoned stuffing mix 1/2 c. Parmesan cheese 2 tbsp. soft butter 1/4 tsp. salt Combine all ingredients. Mix well. Shape into 1-inch balls. Place on ungreased cookie sheet. Sprinkle with additional Parmesan cheese. Bake at 350 degrees for 10 minutes. Makes 2 1/2 dozen. |
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