1 1/2 lbs. hamburger
1 (46 oz.) can tomato juice
1 (12 oz.) can tomato paste
1/2 c. barbecue sauce
1 tbsp. garlic salt
1 tsp. salt
1 tsp. pepper
1 tsp. oregano
4 tsp. sugar
1 med. onion, diced
2 tbsp. butter

Brown hamburger; drain off grease. Add onion, tomato juice, tomato paste, barbecue sauce, garlic salt, salt, pepper, oregano and sugar. Bring to a boil, then cover and reduce heat to a simmer. Simmer 3 hours. Add butter the last 1/2 hour. Pour sauce over noodles.