3/4 c. white sugar
1/2 tsp. cinnamon
1/4 tsp. salt
1/3 c. shortening
1 beaten egg
1 tsp. orange rind (grated)
3 tsp. baking powder
1 1/2 c. sifted flour
3/4 c. milk
1 tbsp. vanilla

TOPPING:

3/4 c. light brown sugar
3 tbsp. melted butter
3 tbsp. flour
1/2 c. or 3/4 c. broken walnuts

Cream sugar and butter. Add egg and vanilla. Sift and mix with dry ingredients. Add to sugar/butter mix. Beat 2 minutes.

Grease and flour 9 inch square pan. Pour in half of batter. Add 1/2 of topping. Pour other half of batter. Add other half of topping. Bake at 350 degrees for 30 minutes until light golden brown. (Don't overbake.)