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CHICKEN AND RICE | |
1 fryer, cut up 1 c. uncooked rice 2 1/2 c. water 1 envelope Lipton's onion soup mix garlic salt 1 stick butter Grease 9 x 13-inch baking dish. Combine rice, water and soup mix and pour in baking dish. Sprinkle chicken with garlic salt and place on top of rice. Dot with butter. Cook at 350°F for 1 1/2 hours. |
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