1 lb. tri-colored pasta, any shape
1/2 lb. diced ham
1/2 lb. diced cheese (whatever you wish)
1-2 stalks celery, diced
1 med. onion, diced
1-2 green peppers, diced
1 jar pimentos, chopped
1 can pitted black olives, drained and sliced
1 cucumber, peeled and diced
1-2 carrots, shredded
1 lg. bottle Italian salad dressing

Cook and drain pasta. Mix together all remaining ingredients with pasta. Let set 2-3 hours or overnight in refrigerator. You may add any other vegetables, if you like. Great for picnics or large get-togethers.