1 c. butter, softened
1 c. confectioners' sugar
1/4 tsp. salt
2 c. flour
1 c. walnuts, finely chopped
Confectioners' sugar

Cream the butter with the sugar until light. Add the remaining ingredients and chill for at least 2 hours in a bowl covered with plastic wrap.

Preheat oven to 375 degrees.

Form dough into 1" balls and place on ungreased cookie sheet. Bake for 10 to 12 minutes, until lightly browned.

While still warm, sift confectioners' sugar over cookies and store air tight. Yield: 4 dozen.