2 (12 oz. ea.) cans tuna, drained (your choice)
6 eggs, boiled and chopped
dill pickles, chopped (as many as desired)
1 small onion, chopped
1 large serving spoon Miracle Whip (add more if not moist enough)

Boil eggs. Add drained tuna, pickles, onion and Miracle Whip. Mix well.

Cover with Saran or plastic wrap and chill in refrigerator until ready to serve.

Enjoy!

Submitted by: GT