6 c. water
5 Lipton tea bags
1 c. sugar or 14 to 16 Equal packets
1 c. full strength white grape juice
1 c. cold water
3/4 gal. ice cubes

Bring water to rolling boil. Add the tea bags and steep for 5 minutes. Swish tea bags through water several times to remove strength. Remove tea bags and add sugar or Equal, stir until dissolved. Add grape juice and cold water; also add a few ice cubes to cool tea enough to pour over ice in gallon jar. If need be, add more ice or cold water to make 1 full gallon of ice tea. Stir well and its ready to serve. Use ice that's already in the tea for your glass.