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STRAWBERRY CAKE | |
1 box Duncan Hines cake mix 1 sm. box strawberry Jello 4 eggs 1 c. Wesson oil 1/2 c. frozen strawberries 1/2 c. water ICING: 1 box powdered sugar 1/2 stick butter 1/2 c. frozen strawberries Sift box of cake mix and box of strawberry Jello together. Mix in Wesson oil and 4 eggs and water. Then add 1/2 cup frozen strawberries. Bake in greased and floured cake pan at 350 degrees for 30 minutes. ICING: Cream together sugar and butter. Add strawberries, making consistency to spread. |
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