1 pkg. yellow cake mix
1/3 c. butter, softened
1 c. raisins
1/2 c. chopped nuts
3/4 c. sugar
1 tsp. cinnamon
1 1/2 c. sour cream
2 eggs

Heat oven to 350 degrees (325 degrees for glass). Grease and flour 13 x 9 inch pan. Combine cake mix and butter; mix until crumbly. Press into greased pan. Sprinkle raisins and nuts over crust. Combine remaining ingredients; stir well and pour evenly over raisins and nuts.

Bake at 350 degrees for 35 to 40 minutes or until topping is set and light golden brown. Cool completely and cut into bars. Makes 3 to 4 dozen.