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SOUR CREAM CHERRY BARS | |
CRUST: 2 3/4 c. oatmeal 1 c. brown sugar 2 3/4 c. flour 1 tbsp. baking soda 1 c. melted butter FILLING: 2 c. dried cherries or raisins 1 c. sugar 3 tbsp. cornstarch 2 c. sour cream Mix crust ingredients together until well blended. Put 2/3 into 9x13 inch pan. Bake at 350 degrees for 10 minutes. Mix together filling. Pour over crust, then sprinkle remaining crust over filling. Bake at 350 degrees for 20 minutes. Cool. |
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